Tomo Tomo
category: Japanese restaurant
address: 152 W 52nd St, New York, NY 10019, United States
Phone: +1 646-383-4794
worktime:
address: 152 W 52nd St, New York, NY 10019, United States
Phone: +1 646-383-4794
worktime:
| Day | Time |
|---|---|
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | Closed |
| Sunday | Closed |
site: https://tomotomonyc.com/
rayting: 4
services: Service options: Delivery, Takeaway, Dine-in,
Popular for: Lunch, Dinner, Solo dining,
Accessibility: Wheelchair-accessible entrance,
Offerings: Comfort food, Healthy options, Quick bite,
Dining options: Lunch, Dinner,
Atmosphere: Casual, Cosy, Trendy,
Payments: Credit cards,
rayting: 4
services: Service options: Delivery, Takeaway, Dine-in,
Popular for: Lunch, Dinner, Solo dining,
Accessibility: Wheelchair-accessible entrance,
Offerings: Comfort food, Healthy options, Quick bite,
Dining options: Lunch, Dinner,
Atmosphere: Casual, Cosy, Trendy,
Payments: Credit cards,
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Name: A***** B****
Date: 2022-04-12 15:37:46
Rating: 5
Comment: Great customer service! They were so friendly and helpful. Super fresh I got the vegetable ramen. So good didn’t even take a proper picture. Definitely would order fromThem again
Name: W** Y***
Date: 2021-11-19 14:54:40
Rating: 4
Comment: Food was good. Got the tonkotsu ramen. Good flavor broth, nice chewy noodles and packed separately from soup for take out. Only strike was that the broth was a little too salty to consume on its own (for my taste), but good with the noodles. Karaage chicken was really good, lots of flavor and good batter. Midtown prices, decent food, good quality. Also gets busy during the lunch hour rush.
Name: L**** d* M*****
Date: 2021-11-02 18:08:33
Rating: 4
Comment: Very delicious ramen, if you can add the egg which is exquisite
Name: E***** A
Date: 2021-06-28 16:07:06
Rating: 5
Comment: Yes! We got good ramen in NYC! Friendly staff (wait, what?!) and tasty ramen. Kids agreed. Dumplings and Omusubi was gone before photos could be taken.
Name: S**** W**********
Date: 2020-01-26 18:03:22
Rating: 5
Comment: Highly recommended. Tsukemen took about 10 minutes to prepare. Excellent flavor and great texture of noodles. Pork was very flavorful.
Name: K**** X*
Date: 2020-01-22 04:26:41
Rating: 5
Comment: New outpost of Tabetomo in East village! The dipping ramen (tsukemen) is just as tasty as their original location, but this one has riceball options too! Love the new Urbanspace food hall that this is a part of as well - always plenty of seating upstairs.
Name: W****** S*
Date: 2020-01-10 16:48:16
Rating: 4
Comment: Came in here around 8 PM one of the first few days after Urbanspace W 52 opened up. Not too much of a crowd, but a few people waiting for orders here. I just came in to pick something up and ended up getting the Tsukemen (dipping noodles) with two onigiris/omusubi, karaage and salmon. It was early days, so they were out of bamboo shoots and bags, so I had to carry my food in my pockets by hand, not a huge deal. The tsukemen comes in a regular noodle container the same size you would get with an udon dish, but there is a separate bowl inside to keep the noodles, meat, and vegetables separate from the soup, nice touch, only having to carry one container. The tsukemen had nice firm noodles, the meat, 2 pieces, was thicker than I usually get, and moist. Vegetables seemed fresh, but the spinach was a bit soggy. The broth was very flavorful and potentially too salty for my tastes. I dont know if they do this all the time, but the onigiris seemed to be made fresh and they also had the wrappers to separate the seaweed and the rice so that the seaweed doesnt get soggy, and they were very reasonably priced, $2.50. I will definitely be visiting more.
Name: M** B*********
Date: 2023-12-27 20:07:40
Rating: 5
Comment: This has to be one of the best ramens in the city. I knwo that this is the sister restaurant of TabeTomo which i feel the same about. The noodles are absolutely fantastic, thick and wavy and the broth is so delicious. I like it so much that i sometimes take the leftover tsukemen sauce and freeze it in small containers to dilute it and make my own at home ramens with. This is a hidden gem and I am shockd to see people giving it bad reviews. I have had nothing but exceptional experiences with TomoTomo and ive ordered it over 10 times over the last few years. Go try it and see for yourself how good it is!