Yakitori Torishin
category: Yakitori restaurant, Authentic Japanese restaurant
address: 362 W 53rd St, New York, NY 10019, United States
Phone: +1 212-757-0108
worktime:
address: 362 W 53rd St, New York, NY 10019, United States
Phone: +1 212-757-0108
worktime:
| Day | Time |
|---|---|
| Monday | Closed |
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | 5–10 PM |
site: http://torishinny.com/
rayting: 4.4
services: Service options: Delivery, Takeaway, Dine-in,
Popular for: Dinner, Solo dining,
Accessibility: Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet,
Offerings: Alcohol, Beer, Cocktails, Comfort food, Halal food, Organic dishes, Small plates, Spirits, Wine,
Dining options: Dinner, Counter service, Dessert, Seating,
Amenities: Bar on site, Gender-neutral toilets, Toilets,
Atmosphere: Cosy, Trendy, Upmarket,
Crowd: Family friendly, Groups, Tourists, Transgender safe space,
Planning: Reservations required, Dinner reservations recommended, Accepts reservations,
Payments: Credit cards, Debit cards, NFC mobile payments, Credit cards,
rayting: 4.4
services: Service options: Delivery, Takeaway, Dine-in,
Popular for: Dinner, Solo dining,
Accessibility: Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet,
Offerings: Alcohol, Beer, Cocktails, Comfort food, Halal food, Organic dishes, Small plates, Spirits, Wine,
Dining options: Dinner, Counter service, Dessert, Seating,
Amenities: Bar on site, Gender-neutral toilets, Toilets,
Atmosphere: Cosy, Trendy, Upmarket,
Crowd: Family friendly, Groups, Tourists, Transgender safe space,
Planning: Reservations required, Dinner reservations recommended, Accepts reservations,
Payments: Credit cards, Debit cards, NFC mobile payments, Credit cards,
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Shogun Japan Japanese restaurant | Lovers Sushi & Hibachi | Samurai Japanese Restaurant | Duo Modern Japanese Cuisine & Hibachi | Fuji Grill Niagara FallsName: M*** W**
Date: 2024-01-25 18:51:42
Rating: 5
Comment: One of the best Yakitori places we’ve been to. This is One Michelin star Japanese restaurant that serves traditional charcoal-grilled Yakitori chicken. All the food was very fresh, cooked to perfection and delicious! Start with sake and finish with a green tea ice cream. Definitely going back again soon to try out their many other dishes.
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Name: J D
Date: 2023-12-29 14:53:36
Rating: 5
Comment: First time dining at Torishin and it was an absolute blast. The interior is beautifully garnished in wood and the service was top notch. Chef Jackie was incredible and delicately explained the origins of each skewer even though we could tell it was busy. Will definitely come back when we have the chance
Name: G******** D***
Date: 2023-12-26 01:48:01
Rating: 4
Comment: I got a little sick of chicken halfway through, given all the meat skewers are various chicken parts. they were all cooked well but tasted similar in flavor. the best was the soba dish and the rice dishes. they did ask at the beginning if we were okay with organ meat and i said yes but then no organ meats appeared, which confused me. the portions are pretty generous, about 2-3 pieces of meat per skewer with 14-15 courses, so come with an empty stomach.
Name: D**** K********
Date: 2023-12-04 00:17:07
Rating: 5
Comment: This yakitori restaurant brings you back to being in the heart of Tokyo! Exceptional food and service. Recommend the omakase special with the A5 wagyu and pork from Spain. Also a carafe of Zaku the Artisan sake
Name: M*
Date: 2023-11-26 15:32:18
Rating: 5
Comment: Seating is confusing with each section noting different menu options. Omakase is good and worth it but not the extra $30 for a tiny extra meat add option. Qualtiy food and way better than other yakitori places in nyc. Spirit offer is good but lower price = less ounces. Mostly male patrons.
Name: V****** T*** S**
Date: 2023-11-25 21:36:02
Rating: 5
Comment: Lovely thanksgiving dinner time,We enjoyed Torishin very much, so much fun and every serving was excellent. Our waitress uniko was very lovely in her manner and service. Thank you for a wonderful dining experience. See you again soon.
Name: A**** W*******
Date: 2023-11-16 22:32:47
Rating: 5
Comment: Chef, Tatsu-san created an amazing experience for us! Loved food and all staffs are super friendly:) They accommodate my dietary restrictions (I’m pregnant) very well!! Highly recommend for special occasion!
Name: T**** T
Date: 2023-09-23 14:41:05
Rating: 5
Comment: Everything was great. I got the $155 meal. It was lovely. I got hungry and forgot to take the rest of the photos.
Name: K*** N*****
Date: 2023-09-16 12:46:44
Rating: 5
Comment: If money isnt a problem, torishin is a must try spot for yakitori. The food was great. The gizzard was my favorite. The meat was well seasoned. I also ordered the mentai chazuke, and it was pretty good. The service was top-notch. When we arrived 30 min early to our reservation, they asked if we wanted to wait at the bar and offered us water (we could have ordered drinks too).I had a reservation issue because of resy programming and another restaurant decision to classify 1pm as dinner. Long story short, I was charged $150 (technically my fault) cancelation fee. The assistant manager couldnt do anything (again since it was user error) but he got his manager to help remove the charge for me.
Name: T** W****
Date: 2023-09-05 23:48:31
Rating: 5
Comment: I had dinner at Yakitori Torishin, a One Michelin star Japanese restaurant that serves traditional charcoal-grilled Yakitori chicken.I never knew chicken could taste so good.Sitting at the chef-selected counter, I experienced a complete omakase service. The chef explained every part of the meal, which included sashimi and duck breast, in addition to select parts of the organic chicken.The service was beyond impeccable and included a choice of sake from the restaurant’s rich collection.Definitely a unique and highly recommended experience that I am eager to have again soon.
Name: R****** M**
Date: 2023-09-04 04:19:17
Rating: 5
Comment: Enjoyed this place a lot. Had the a la carte - didnt think the omakase was worth it for us as we dont fancy organs and other such delicacies. The items we ordered came on time, well cooked, and tasted great. We were also impressed by the service, though the explanations for the menu etc was a bit too long winded.Prices are not cheap, but the quality was good. The space in the restaurant is unique with different levels. Enjoyable experience and would recommend this to anyone.
Name: T******* M*****
Date: 2023-08-18 05:12:03
Rating: 5
Comment: $180 for one person including tips. Very good!!
Name: �***
Date: 2023-08-11 16:38:22
Rating: 5
Comment: We were impressed with the yakitori, appetizers, and refreshments.Yakitori kashiwa, very fragrant and juicy thigh and breast meat. Appetizers were eel with stamina, Shishito from Kyoto, and sour Spanish mackerel pickled in Nanban. The refreshment was a refreshing summer seasonal spicy daikon radish soba.Everything was delicious.
Name: C**** W
Date: 2023-08-08 00:04:38
Rating: 5
Comment: Came here to celebrate my birthday! The servers indeed made it extra special by singing :)Just know that this place serves yakitori exclusively. So if you are looking for other types of Japanese food, this would not be the spot for you.Sitting at the counter is the best seat in the house. We opted for the Omakase special ($108 for 14 courses where you can choose either the Wagyu or the Iberico) - it was a great call.The skewers were all very tender, and the ones that surprised me the most were the chicken heart and the crispy skin. We also ordered the meatball (chicken & duck) to try as extra.The service here was top-notch, and everyone made you feel so welcome. The atmosphere felt zen despite how busy the grill station was.
Name: S T
Date: 2023-07-27 18:12:12
Rating: 5
Comment: The best yakitori restaurante in town!!!!
Name: S*****
Date: 2023-07-26 13:09:49
Rating: 5
Comment: I had the omakase course at Torishin!In addition to yakitori, they also served wagyu beef and Iberico pork as shown in my photos.Of course, all the yakitori and dishes were super delicious, but I also enjoyed watching the chef cooking in front of me while sitting at the counter!
Name: T*** L**
Date: 2023-07-11 20:23:07
Rating: 4
Comment: Food it’s aight. Not huge fan.
Name: l*** c***
Date: 2023-06-29 02:11:29
Rating: 5
Comment: Select counter service. Some photos of the food but not all. Great food!
Name: C****
Date: 2023-06-19 02:31:54
Rating: 4
Comment: My husband and I are huge yakitori fans, and have visited a few high quality omakase in both Tokyo and NYC. We went for the private omakase, food is good, but just a little short of being top notch.Like most NYC yakitori, this place mainly serve chicken meat rather than organs like liver, though you are able to order heart and gizzard as add ons. The skewers are tender and juicy, but the salt level is inconsistent, with a few being too salty. The appetizers were surprisingly good, with high-end sushi restaurant level sashimi and grilled fish. Loved the tsukemen, liked the dessert herb sorbet a lot.The counter space is a bit tight for nine people, I had to put my arms down and lean into my husband all the time, so I dont bump into the gentleman next to me. It gets hot towards the end of the courses, as the heat from the grill accumulated in the small room we were in.Service is great, very attentive and professional.
Name: J**** U****
Date: 2023-05-05 15:56:08
Rating: 5
Comment: What a great hidden find, seriously you could walk right past it. When you do find it and walk through those doors, you feel like you enter a portal straight to Japan. As soon as you step in, I felt like it was back in Tokyo. All staff greets you and makes you feel extremely welcome. The dining areas is deceptive spacious and traditional. You can tell the owners and staff take great pride in bringing a small piece of Japan to NYC. One of my favorite meals I had, repeatedly, in Tokyo was the yakitori street food. Most of the time I didnt know exactly what I was eating and I did not care, it was delicious. Torishin brought me back, although do to their very knowledgeable staff I knew exactly what I was eating. I brought my family here during our visit to NYC because we are planning a trip to Japan in the next year. One of their big worries is the food, and will they be able to enjoy it. They both said this was a great experience for them and made them feel much better about eating in Japan. Why do I add this, and why should you care? Because it is a testament to how carefully Torishins staff works to bring you the very best. Everything we had was super delicious and cooked to delicate perfection. They are not just meat skewers, it is very good yakitori. It is an experience and a meal worth every penny. We had the chicken breasts, traditional thighs (highly recommend), potatoes (wife and step-daughter loved these), zucchini, gizzards, chicken meat balls, and maybe a few others. When I come back, I want to try the set meal. This was more about my wife and step-daughter, so we did ala carte which is also a great option. Thank you Torishin for having us and a great meal.
Name: R** M
Date: 2023-04-15 10:14:07
Rating: 5
Comment: Awesome yakitori place where you have a 6 course omakase (chefs menu). The Grade A5 Wagyu was excellent. Well worth it.
Name: C**** W*****
Date: 2023-03-28 22:20:51
Rating: 5
Comment: Best dining experience I’ve had. Some restaurants that have a tasting menu/fixed price only has some dishes that are good and others that are stale in taste.Every dish was great at Torishin! Not to mention they have the $100 omakase which is a great price point. We sat at the counter and the interaction with the chef was amazing and friendly. The waitress was very attentive and very detailed.
Name: C***** J
Date: 2023-02-21 14:27:04
Rating: 5
Comment: What a fun Valentine’s Day dinner at Torishin, friendly staffs, cool vibes and delicious chef’s special menu :)Great spot for a fun date night dinner!
Name: E*** N*
Date: 2023-01-19 19:57:22
Rating: 5
Comment: We were able to snag a omakase counter spot for a Wed night dinner. As a note they have 2 seatings for omakase a night due to the fact that they use binchotan charcoal and get it ready for each service.Everything was super delicious. My favorites were the inner thigh, chicken oyster but everything was greatThe chef was a master of his craft and was extremely friendly. He indulged me when i told him about my love of all things chicken and even showed me some of his home cooking pictures. He told us about the 50 year old tare they use and also showed pictures.The servers were great also. Very attentive at every turn
Name: S***** C***
Date: 2023-01-16 01:03:45
Rating: 5
Comment: Great food and drinks. Every dish was just great and so delicious! You can feel how much the chefs were dedicated to what they do. And the waiters were very helpful and friendly as well. Had a very nice time here. Definitely worth more visits!
Name: L*** L**
Date: 2022-12-27 15:40:06
Rating: 5
Comment: Chef was nice, tori was tasty. Authentic Japanese after-work relax dining experience. Worth a try.
Name: N*** H****
Date: 2022-12-27 07:47:09
Rating: 5
Comment: I chose the table seating but if I have another chance I will definitely be sitting at the omakase counter. Overall the food was amazing. I am not quite sure about the radish sides. They did not taste of any sauce or marinade, just plain raw vegetable. The “oyster” chicken skewer was the best dish of the courses. I really enjoyed all of them though. I do think could be slightly cheaper considering that the main ingredients are chicken.
Name: K**** I*****
Date: 2022-12-22 04:29:01
Rating: 5
Comment: Fantastic yakitori for a really great price. Recommend sitting at the counter to watch the chefs in action!
Name: P** W***
Date: 2022-12-03 20:31:28
Rating: 5
Comment: Amazing Yakitori!Everything in the omakase is really good. The grilled sea urchin is a bit pricey and loses the texture of fresh ones
Name: J******* C***
Date: 2022-08-21 14:49:08
Rating: 5
Comment: Skewers were roasted perfectly. The food is really awesome here. However the portion is kinda small for omakase
Name: D***** N*****
Date: 2022-08-18 07:29:42
Rating: 4
Comment: A very neatly aesthetic yakitori restaurant with great range of dishes. Staff is very helpful and pleasant throughout our omakase with pork / A5 Wagyu. Drinks were also enjoyable and complimented the overall experience. The many chicken pieces were flavorful and fun to eat, though unfortunately a friends Wagyu pieces were overcooked and left much to be desired. I was able to swap a piece of mine for his, so fortunately not all was lost. 7.5/10, only feedback would be to maintain a better consistency before serving.
Name: g* p****
Date: 2022-08-07 17:30:42
Rating: 4
Comment: The selection of meat in their tasting menu was supreme!But I have to give this place a 4 star because their ac on their 2nd floor wasnt good enough to cool the space down( we sat on the corner and the fan they put near us didnt help much), and tables were placed too close to each other that we didnt feel comfortable. We were both sweaty for nearly 2h and it def affected our dining experience.
Name: R*** K
Date: 2022-07-22 12:00:03
Rating: 5
Comment: A true dining experience, personally cooked for by chef and owner
Name: Z****** L**
Date: 2022-07-06 02:25:08
Rating: 5
Comment: Michelin quality. Of course it’s pricey but no complaint
Name: P**** C******
Date: 2022-07-01 17:49:48
Rating: 4
Comment: Yakitori Torishin, the first NYC based Yakitori restaurant to earn a Michelin star, still serves up excellent skewers despite showing some signs of fatigue concerning its service and decor.Classic skewers like the chicken thigh and skin were readily available and cooked perfectly, however, service was slow and there were a surprising lack of options for additional skewers to supplement the requisite omakase selection. While many of the dishes were cooked well, certain skewers such as the quail egg were overdone, and lacked the precise execution that you would expect at these price points.Overall my dinner at Yakitori Torishin was thoroughly enjoyable. However, if you are looking for the best Yakitori in NYC, Torishin is excellent, but no longer the best option available at this premium price point.
Name: C****
Date: 2022-06-18 02:57:51
Rating: 5
Comment: Very special omakase. Recommend their select counter to enjoy their top omakase. All dishes are great and worth every penny I spent. Especially like chicken oyster, chicken & duck mixed meat ball, Iberian pork, Oyakodon.
Name: A** B****
Date: 2022-05-25 12:09:32
Rating: 5
Comment: We did Omakase and it was beyond imagination. The hospitality is amazing.
Name: Z*** S
Date: 2022-05-17 15:13:46
Rating: 5
Comment: Love this place i will be returning. What a yakitori experience the staff was great and attenative and its the best yakitori ive had.
Name: E*** �******* V****
Date: 2022-05-11 07:32:05
Rating: 5
Comment: Nice staff, very busy night. Food was really good and met expectations
Name: M***** L**
Date: 2022-05-10 20:46:42
Rating: 4
Comment: Went with the 14 course omakase special, and I felt like overall it was a good way to try a wide variety from the menu, but I wouldnt sell it really hard, because some of the dishes were good but not memorable. I would say that if youre pretty hungry, you can eat all of it. Notable mentions: chicken karaage, grilled and skewered spring onion, all of the skewered chicken was juicy and flavorful, the waygu, and the panna cotta. Service was incredible, the bathroom has a really fancy, heated bidet, and the overall atmosphere was chill and welcoming. I left satisfied and happy so I would say that if you havent checked out this spot, its worth trying out. If I were to visit again, Id probably pick out a few dishes instead of doing the full courses.
Name: M*** K***
Date: 2022-03-18 05:11:28
Rating: 5
Comment: Check it out, you’ll be surprised by how much you may actually enjoy it. Sit at the counter for a better experience.The omakase was an enjoyable experience and the full staff were kind and attentive. The yakitori was legit delicious and quite a big difference between what you can get elsewhere. Albeit expensive, I thought the overall experience was worth it.Each piece was tender and juicy, grilled to perfection. The waygu was to die for. Also surprisingly, the shiitake mushroom which I eat often was elevated to a different level here.We also ordered a bottle of sake which I thought was reasonably priced. Desert was simple but well executed. I was afraid I would leave hungry, but do not fret the course will no doubt leave you feeling way full.
Name: Z***
Date: 2022-02-19 03:59:16
Rating: 5
Comment: Wow. What an amazing dinner! The food was fantastic, some of the best bites of chicken, Ive ever had. We treated ourselves to the select counter and got served by the GM/VP Akihiro-san. Super knowledgeable and cared for every bite. They had A5 wagyu, iberico ham, and cod roe specials which were all amazing. Expensive but worth every penny and deserves its Michelin star. HIGHLY RECOMMENDED !!!
Name: V**** N
Date: 2022-02-07 03:16:03
Rating: 5
Comment: Lived up to the expectation. Chefs special counter was spectacular. Couldnt have asked for more.
Name: N**** R*****
Date: 2021-11-20 15:54:44
Rating: 5
Comment: This is an absolute gem of a place. The food quality is really excellent and the staff are super helpful and kind. If you sit at the kitchen bar, the chefs explain what each skewer of meat is. The grilled uni is excellent! Highly recommend splashing out and getting the omakase (chefs choice) menu.
Name: Y*** K**
Date: 2021-10-27 12:57:11
Rating: 5
Comment: I visited Yakitori Torishin with one other person for their Limited Chefs Counter experience. We ordered the $180 course and got a cocktail to share. The cocktail was beautifully crafted and delicious. The 14 course menu is a mix if sashimi, yakitori skewers, soups, meats, a rice dish, and dessert. The starting sashimi course was surprisingly fresh and delicious. The service here is amazing with attentive chefs and servers. Everyone was very polite and friendly and made sure everything was to out liking. The atmosphere was calm and intimate - a great date night dinner or an opportunity to reconnect with a loved one over amazing food.Proof of vaccination and photo ID is required to dine in. You must let the restaurant know of any allergies or dietary restrictions ahead of time.
Name: P****** �*********** m*
Date: 2021-10-13 23:37:38
Rating: 5
Comment: The taste and the service are excellent ！ The chicken are crispy outside and tender inside. I would love to visit again.
Name: A**** P*****
Date: 2021-09-05 00:14:48
Rating: 5
Comment: The Chefs Special Omakase didnt disappoint! We really enjoyed watching the chef prepare every skewer with love. The experience watching the chefs at work adds to the outstanding flavors and delicate textures of each plate. Do NOT skip the Japanese Waygu steak- I cannot express in words how incredibly delicious that plate was, even the potatoes! Portions were a little above average for a tasting menu. We left satisfied, not stuffed and not hungry. I highly recommend sitting at one of the counters (book through resy) to get the full experience. The staff were all extremely attentive and very friendly, as expected for a Michelin Star restaurant.You will not be disappointed!
Name: A*** L
Date: 2021-08-15 18:06:03
Rating: 5
Comment: Amazing! We had the chefs counter omakase and it was one of the best eating experiences Ive had.The counter has a great view of the chefs preparing the dishes and the service is phenomenal. Im not joking when I say I had the best chicken of my life at Yakitori Torishin. My favorite pieces were the cartilage and chicken oyster. The chicken was so good I preferred to to the A5 wagyu, which I would never imagine saying.Well be coming back real soon! Highly recommended!
Name: J* C***
Date: 2021-08-01 03:45:23
Rating: 5
Comment: Wow just wow! Idk how to describe this. Where do I even start. My party was wowed by every single course for the special omakase tonight.The seasoning was done just right. I could only hear Mmm Mmm Mmm from my party. We were out of words.It was perfect.
Name: V*** P**
Date: 2021-07-19 12:34:24
Rating: 4
Comment: It was worth the experience, the staff and service was excellent!!
Name: R****** W***
Date: 2021-07-05 12:55:51
Rating: 5
Comment: Excellent Yakitori. I originally booked a table and they upgraded me to a counter seat. The hostess said the counter seat would be a more enjoyable experience and she was correct.. My wife and I sat at the counter and enjoyed watching the staff do their magic in preparing our dishes. Counter seating is only about 10 seats so call and make a reservation. The food was excellent and every dish/skewer had is own unique flair. Our dining session lasted two hours and we enjoyed every minute. We did not order any liquor. Service was also impeccable.
Name: Z****** C***
Date: 2021-06-23 04:11:30
Rating: 5
Comment: Didn’t notice the 👍 when I took this pic. So cute LOL. Food is fresh. Matcha ice cream is the best!!!
Name: J*** Z****
Date: 2021-06-03 21:48:59
Rating: 5
Comment: Tried out the omakase, great experience and great food!
Name: J**** P***
Date: 2021-04-29 03:20:53
Rating: 5
Comment: Amazing omakase experience, 100% recommend. Service and food was on point.
Name: K**** L*
Date: 2021-03-25 02:33:18
Rating: 5
Comment: Amazing food and above and beyond service! Thank you Kuwa-san and the rest of the team for their kindness and care.
Name: A** K******
Date: 2021-03-20 04:20:33
Rating: 5
Comment: We came here for a special occasion and did not regret it. Incredible food, excellent service and beautiful seating facing to outdoor garden. Omakase at counter is definitely recommended!
Name: M**** H****
Date: 2021-01-24 21:54:53
Rating: 5
Comment: By far the best yakitori place in NYC. Pricy but good.
Name: M** O****
Date: 2020-12-05 20:37:01
Rating: 5
Comment: This is the best of the best Yakitori Restaurant in NY..Its even better than one in Japan. all the chicken skewers are juicy, tender, clean and simply favorable. The appetizers are also, amazingly delicacy. The soup from the course menu is competitive to the 5-star French restaurant fond de veau. The homemade Atsuage makes me feel If I were in Japan..(its actually better than Tochios Atsuage..Tofu lover should know the Tochios brand (-_-). I cannot wait to come back again!
Name: R*** H
Date: 2020-12-01 05:53:51
Rating: 5
Comment: My fav yakitori place in nyc!!! The chefs master skills that is the ultimate respect to the chicken and pig and cattle that contribute their meats to our dishes ....
Name: K****
Date: 2020-09-24 23:03:15
Rating: 5
Comment: Amazing food but its pricey! A good splurge once in a while
Name: M****** C***
Date: 2020-04-22 23:50:52
Rating: 5
Comment: Dining in maybe the best experience to Torishin, however the take out will not disappoint you during the stay at home period!You have to find out yourself how good these rice boxes are. They might not look like a fancy meal from the picture. But turns out they are so delicious and is well balanced! Definitely worth to try and support our local business!
Name: A***** S******
Date: 2020-03-04 22:16:22
Rating: 5
Comment: Sat at the select counter on 2/29, and had a fantastic meal. Chef Urashi was engaging and informative with every course, we were recommended a fantastic sake to pair with the meal, really, it was top notch across the board.
Name: 3*********** 6*********
Date: 2020-02-24 00:42:59
Rating: 5
Comment: Excellent food. Stopped by with few friends from out of town for a late night snack after a broadway show.The food was amazing everything was organic. Super delicious and great service as well.Will definitely go back!
Name: A** T***
Date: 2019-11-22 01:06:38
Rating: 5
Comment: I had the best yakitori of my life here! I took my boyfriend to have the omakase experience here and it was out of this world!!! The food was just on another level and the chefs were so intricate in their cooking. It’s definitely a special experience and one you won’t forget. Highly highly recommend the Omakase
Name: S**** S****
Date: 2019-10-09 21:27:54
Rating: 4
Comment: Roasted chicken thigh was pretty juicy, that tasted like cream, and you could feel a little sweet taste about the meat.
Name: G***** C****
Date: 2019-09-27 03:37:47
Rating: 4
Comment: Great service and delicious food. We told them we were in a hurry and they brought everything out and we paid within 30 minutes! Everything was great except the price- which makes sense since it’s a Michelin restaurant.
Name: J******* S******
Date: 2019-08-29 23:23:37
Rating: 4
Comment: The experience as a whole was extremely enjoyable. It was also wildly expensive. You are able to add a la carte yakitori to your meal, which a did about 6 extra pieces. The first bites of sashimi are completely underwhelming. And the king crab add-on wasnt worth the $30 supplement. The chicken yakitori was all great though, aside from the liver I added... It was a little too cooked/grainy for my liking. It was fun to try different skins and to get the back cartilage ( a VERY unique texture, and definitely not for everyone). Everything was very well seasoned. Ill be going back, but Ill probably sit in the regular seating area and order a la carte to get a very similar experience without paying nearly as much. Ive been told that some of the regular cooks can be heavy-handed with the seasoning, so if your first pieces are too salty, you can request they tone it down a little. If you ask nicely too, you might be able to order some of the more interesting cuts usually reserved for the omakase counter, depending on the night.
Name: M*** L
Date: 2019-08-18 00:10:18
Rating: 5
Comment: Best yakitori in the city. Its hard to put in words just how good skewers can get, and the exquisite cuts theyre able to extract wont be found elsewhere. If you havent had real yakitori before, this will redefine it for you.
Name: L******* L**
Date: 2019-06-09 05:51:00
Rating: 5
Comment: Was great we had a seat in front or the grills. It was hot, but got to see the work. Staff were great and helpful. Food was excellent, we went for the set. We had a beautiful time there.
Name: N*** P**********
Date: 2019-05-14 12:25:39
Rating: 5
Comment: Great place and great atmosphere! Beef cooked to perfection and the rice was simply superb!
Name: T*** M*******
Date: 2019-04-12 23:21:53
Rating: 5
Comment: The food was simply delicious. Excellent service. Great for a date or dinner with small group of friends. Pricey but worth it.
Name: E*** C***
Date: 2019-04-05 16:32:59
Rating: 4
Comment: Interesting appetizers. Skewers were good but nothing out of ordinary
Name: R*****
Date: 2019-02-24 06:41:16
Rating: 5
Comment: What an experience Torishin was: the food, the atmosphere, the staff were all great. We had the chef omakase and every dish was better than the last. I personally liked the pork belly the most out of all the skewers but I didnt know how juicy grilled chicken could be on a skewer. I will definitely be coming back to try more chicken hearts and artery!
Name: J* Z****
Date: 2019-01-20 14:35:26
Rating: 5
Comment: Great service. Sat right in front of the chef. Great experience. Food was tasteful and a uniquely different kind of Japanese experience. Make sure to get a reservation before you go.
Name: J**** P****
Date: 2018-11-09 03:59:04
Rating: 5
Comment: Great yakitori! Highly recommend though its pricey! Get the omakase!
Name: P***** C**
Date: 2018-08-10 18:15:29
Rating: 5
Comment: Given some yakitori (grill) Japanses restaurant options in New York City, Torishin definitely is one of the very best places to go. Tori literally means Chicken and you can experience variety of traditional Japanese culinary experience here at Torishin. Staff and chefs at the counters are kind and always welcoming. Their sake and Sochu list is good and I always start my omakase with ice cold draft beer. Good place to take your client or loved ones. Highly recommend.
Name: R*** S******
Date: 2018-07-10 02:55:33
Rating: 4
Comment: Some very interesting and tasty meats here. Try to sit at the bar to talk with the chefs.
Name: �
Date: 2018-06-06 13:08:07
Rating: 4
Comment: 鳥心 - Michelin one star skewerMost of the stuffs are good but not awesome. But the wings, heart and liver are one of the best I ever had. Grilled avocado with soy sauce is out of expectation as well. Will definitely go back to order individual
Name: U*** B*****
Date: 2018-04-21 23:15:07
Rating: 5
Comment: Not the cheapest place to have yakitori but the quality is top notch - easily one of the best Ive had outside of Japan.
Name: K T**
Date: 2018-04-21 18:01:11
Rating: 5
Comment: Amazing Food! Service was excellent
Name: S*** P***
Date: 2018-02-09 19:27:29
Rating: 5
Comment: Top Japanese restaurant in NYC. The price is a little bit high but you will be served with the best and freshest ingredients.
Name: A**
Date: 2017-12-21 10:36:34
Rating: 5
Comment: The reception was very nice. There was no availability when I called, but she still managed to fit me in. She would speak Japanese to me and then repeat the exact same thing to my friend in English. The only thing I would say, it was expensive for an izakaya
Name: T** J**
Date: 2017-11-26 01:14:22
Rating: 5
Comment: Delicious tender chicken. Nice ambience and very capable chefs.
Name: M****** M******
Date: 2017-09-12 05:12:06
Rating: 5
Comment: Chefs Table is a memorable life experience! Well worth the cost. Its in a private area that sits no more than 10 (i may be off by a couple) at a time, the chefs are cooking and explaining everything as they are about to make it. Please be open-minded and try all of the meat selections! I do not recommend children attend the chefs table, but i do recommend the regular dining experience for them. FYI: even the restroom is a memorable experience! They have the TOTO toilet.....wow Noise Level: 6 (10 being the loudest) Decor: Expected simplicity Lighting: 4 (10 being the brightest: not so bright, and not too dark) Restroom: 10! An amazing experience in itself!!
Name: E****** F*****
Date: 2017-09-08 11:02:42
Rating: 4
Comment: If you like grilled chicken parts, this place is tops. Bring a bib or wear an old shirt if you sit at the bar as chicken juice may get sprayed on you.
Name: R*** T***** L****
Date: 2017-08-07 19:20:53
Rating: 5
Comment: Best yakitori with the best yakitori chef. Always amazing, never dissappointing!! Torishin is the only Michellen star yakitori place in the states. Absolutely ”must go” place in nyc. And...nothings better than Shiso sorbet for dissert....
Name: L**** L*
Date: 2017-05-12 18:09:50
Rating: 4
Comment: The food was good and service was excellent, but I was unimpressed for a Michelin Star restaurant. We ordered the omakase, which included a variety of chicken parts in the form of skewers. Most of the skewers just tasted like juicier chicken thighs, and werent that special. The knee gristle was interesting and my favorite because it was unique, but the other ones werent memorable.Try out the bathroom though; its a Japanese-style heated seats with a bidet.
Name: A***** G*********
Date: 2024-02-05 13:25:01
Rating: 5
Comment: Yakitori Torishin is almost as theatrical an experience as going to see a Broadway show! Our friends thought it might be a fun restaurant to dine at after attending our Sunday matinee and I found their a-la carte menu to be a delight in reading of all the different parts of a chicken that could be purchased individually for anywhere from $5 to $8 dollars! I was surprised how reasonable the prices were and how it was possible to enjoy an incredibly unique dining experience for under $70! However, you have to love chicken! One of the highlights for me was their beautiful bathrooms with those very elegant, heated toil!